Variation Experiments

Our next step after conducting our immersion experiments was to investigate what would happen if we changed one ingredient.   The ingredients that were changed were chosen because we thought they had similar properties and that the experiments would still work.  We recorded our observations over time.

One control experiment Gloop, was a mix of water and cornflour.  We made these variations:-
1. Milk and cornflour
2. Icing sugar and water
3. Ginger beer and cornflour
4. Water and wholemeal flour
5. Self raising flour and water
6. Lemon Crush (fizzy) and cornflour